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2026 CLASSES
GOAT MILKING CLASS
This will be a HOW-TO morning. Whether you have goats and want to start a dairy program, are new to goats, or just want a different kind of morning, we've got you covered. Spend the morning with us learning about a small dairy operation, the ins and outs of working with goats, natural rearing, hands on, and sampling healthy and nutritious dairy products.
Scheduling on Saturdays - 9-11am
GOAT CAMP
Whether you want to learn about goats, or increase your animal skills by working with another species, this camp is hands on education. Your skill increases when you learn how to apply it to varied species in their own habitat. From birth through daily care, cleaning yards, milking, and troubleshooting - you will be outside working and learning.
VIDEO LIVE BIRTH - VIDEO BUCK CARE - VIDEO TRAINING
2026 each Friday 8-12pm
MEATSMITHERY CLASS
"A Meatsmith is one who practices all disciplines pertaining to the alchemy by which animals are turned into food". If you are wanting to learn the art and skill of pasture-to-plate, we would love to have you join us.
Fall 2026
DIY RAW DOG FOOD CLASS
If you would like to learn how to make your own Raw Dog Food, with ingredients that can be found in your local store, balanced recipes for all life stages, this is a comprehensive class.
October 17th, 2026
December 5th, 2026
January 16th, 2027
SOURDOUGH / WILD YEAST CLASS
This class will be in our Border Farm Kitchen and go through all of the steps and stages of traditional sourdough bread making. From the feeding the starter, dough, proofing, scoring, and baking. Troubleshooting and considerations, as well as taste testing! Dates available below!
October 24th, 2026
November 7th, 2026
November 21st, 2026
December 12th, 2026
December 19th, 2026
January 9th, 2027
HERBAL CLASS
We have a drying room filled with our herbs/flowers that we collected during 2024/25. In this class we will be covering our favorite herbs to grow for culinary and medicinal purposes, and also the herbs we treasure that are wild harvested.
Summer 2026
